Home · Recipes · Drinks · Cocktails Holiday Pimm’s Cup Author: Maryanne CabreraPublished: Nov 24, 2015Updated: Sep 10, 2019 View Recipe11 ReviewsThis post may contain affiliate links. Read our disclosure policy. This Holiday Pimm’s Cup is the perfect cocktail for Halloween, Thanksgiving, and beyond! It’s a light and refreshing beverage for any celebration. Table of Contents Holiday Pimm’s Cocktail IngredientsHow to Build the CocktailMore Holiday Cocktail RecipesHoliday Pimm’s CupView moreView less It’s Thanksgiving week! On Monday I already experienced the massive crowds and crazy lines at the market. Shoppers with packed carts hauling around giant turkeys, pounds of butter, liters of heavy cream, and hoards of potatoes. It’s my favorite time of year as kitchens are stocked with all sorts of delicious goodies. And best of all, it’s the time when friends and family from all over come together and feast. Once all the preparations, traveling, and cooking is over, a drink is definitely in order. A couple glasses of this holiday Pimm’s cup should do the trick. Holiday Pimm’s Cocktail Ingredients To make this holiday Pimm’s cup, you’ll need Pimm’s No. 1, lemonade, ginger beer, and cranberry juice. (If you don’t like cranberry juice, pomegranate juice is a great substitute.) Keep around some fresh sprigs of rosemary and lemon slices for garnish. How to Build the Cocktail Fill a tall serving glass half full of ice. Pour in 2 oz Pimm’s No.1. Follow with 1 oz lemonade. Add in 1 oz cranberry juice. Top with chilled ginger beer (about 2 oz). Squeeze in some lemon juice and stir to combine. Garnish with rosemary and lemon and drink up! Cheers! More Holiday Cocktail Recipes Cranberry Mint Julep Apple Pie Moonshine Cocktail Cranberry Orange Bourbon Cocktail Pomegranate Margarita Holiday Pimm’s Cup No ratings yet A festive holiday twist on the classic Pimm's Cup. This seasonal version includes cranberry juice. This tasty coloring drink is perfect for holiday gatherings! Yield: serves 1, multiply as needed Prep Time: 5 minutes minutesTotal Time: 5 minutes minutes Servings: 1 Print Recipe Pin Recipe Rate Recipe Ingredients▢ 2 oz Pimm’s No.1▢ 1 oz lemonade▢ 1 oz cranberry juice*▢ 2 oz ginger beer, to top, as needed▢ fresh lemon slices, to garnish▢ rosemary sprigs, to garnish Instructions Fill a tall serving glass half full of ice. Pour in Pimm’s No.1. Add lemonade and cranberry juice. Top with ginger beer. Add a squeeze of lemon juice. Stir to combine. Garnish with lemon slices and rosemary sprigs. Enjoy immediately. NotesPomegranate juice may be substituted for cranberry juice. NutritionCalories: 137kcal | Carbohydrates: 15g | Protein: 0.1g | Fat: 0.04g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 6mg | Potassium: 22mg | Fiber: 0.03g | Sugar: 14g | Vitamin A: 13IU | Vitamin C: 3mg | Calcium: 4mg | Iron: 0.2mg Author: Maryanne Cabrera Course: DrinksCuisine: American Did you make this recipe?Show us on Instagram! Tag @littleepicurean and hashtag #littleepicurean.
Faith (An Edible Mosaic) says: November 25, 2015 Your photos are absolutely stunning! And I love the festive flavors going on here – delicious! Reply
Becky Hardin | The Cookie Rookie says: November 25, 2015 GIRL! These are perfection. I wish we could cheers in person with these! Thinking of you and your fam this Thanksgiving. Reply
Valerie | From Valerie's Kitchen says: November 25, 2015 This looks super refreshing and SO festive! I love all the ingredients. After a long day of Thanksgiving prep this is looking pretty darn good to me right now! Reply
Ashlyn @ Belle of the Kitchen says: November 27, 2015 These are SO gorgeous! I’ve never had one of these lovely drinks before but I just turned and asked my husband where we can pick up some Ginger Beer so that we can try them! :) Reply
Rachel @ Bakerita says: November 28, 2015 This is my kind of cocktail! These look so pretty and delicious, and I love the rosemary in there. Delish! Reply
eat good 4 life says: November 29, 2015 Oh yes…bring on the drinks. I could totally drink a couple of these right now :-) Reply
Allie | Baking a Moment says: November 29, 2015 Pimm’s cup is one of my favorite summer cocktails; I love that you’ve given it a seasonal winter twist! Hope your holiday was truly special- hugs to you, Maryanne! Reply
Nutmeg Nanny says: November 30, 2015 LOVE this! I’m a huge fan of pimms so I would down this in no time :) Reply
Sophie says: February 20, 2016 I was hoping you would tell me which brand of ginger beer you used for your cocktail? Reply